From the first course to the liquor on the Coast you will be able to taste products with unique flavors.
Each area of the Coast has its own dish, its own way of combining flavors, its own gourmet cuisine and a variety that characterizes it.
The most famous traditional dish of
Scialatielli - Ingredients:
Flour, milk, oil, cheese, basil, pepper and salt
Features: Thanks to its unique texture and its unmistakable aroma, this pasta is perfectly matched with any kind of sauce.
If you prefer simple dishes, you must taste the ‘Minestra Maritata’, ua perfect blend of vegetables in chicken broth, enriched by the ‘Pezzenta’, a local sausage made from pork offal.
In restaurants of
In these enchanting places where land and sea meet and tend towards the sky, even courses seem to be a perfect combination of fishes and products by the fields.
Cheese, Ricotta and Mozzarella, finished with a traditional treatment that has been handed down for centuries, match perfectly with the main courses of fish, shellfish and crustaceans, strictly fresh and with an indescribable taste.
Calamaretti all’Amalfitana - Ingredients:
Raisins, squids, tomatoes ‘Perini’, olive oil, garlic cloves, salt, pepper, pine nuts, black olives, soup nuts, bread
The ‘pizza roce’ combines, on a base of pastry, a fresh seasonal fruit stuffing amalgamated with a delicate custard.
Another mild, sweet and light cake, that you have to taste also for breakfast, is made with ricotta and pears. In addition to the famous ‘Sfogliatelle’ and the ‘Tails of Lobster’ typical of these places, the inimitable pearl of the Amalfi Coast cuisine is the ‘Lemon Delight’.
Lemon Delight - Ingredients:
Sponge cake: eggs, sugar, flour 00, starch, salt, lemon peel, Vanilla.
Cream: Egg yolks, sugar, butter, lemon juice, softened gelatin, Limoncello.
Wet: Water, sugar, lemon peel, Limoncello.
Features: Eat it at any time of day ... and night!
And so after a hearty meal, you must drink a glass of Limoncello, dripped with lemons grown under this generous sun ...
.. So immediately order a ‘Sfusato Amalfitano’ and toast to these unforgettable holidays!!!